BretBeermann

10 hours ago, Jankasper said:

Naklejki na kapsle.  Drukujemy szablon na papierze samoprzylepnym i otwornica do papieru. Coś innego,  ale może odpowie Twoim potrzebom

Używam to:

https://www.amazon.com/gp/product/B0009JQ2JA/ref=oh_aui_search_detailpage?ie=UTF8&psc=1

I finally finished my new chiller project. Before I was using a 25 foot copper coil, but I've wanted to do in-keg chilling for a while. I ordered a longer version of what distillers often use and sat on it for a while as I decided how to deal with the water supply in my new apartment.

I eventually got around to replacing my water supply line in the bathroom with a 2-output supply, and added a quick-disconnect so that I could easily hook up the chiller.

After this, I was ready to chill in the keg without much issue. I dump my hot wort into a keg to ferment in, and my sanitized chiller gets to work.

I'm able to chill with the keg in the shower, and if I want I can put the output of hot water directly into the laundry machine.

My carbonation cap works with both gas and liquid disconnects, with a little force. Have you tried with the other QD? I primarily use my caps for running sanitizer through lines and my beer gun so I am pressurizing with gas, then swapping to a liquid QD for either of these purposes.

I can bring you back some in August if you can wait that long. I usually order from here which has at-cost and reasonable shipping in the region that I stay in:

http://www.ritebrew.com/category-s/1915.htm

Jak są kegi AEB, mozesz kupić głowice od kolega DAMTRY na piwo.org.

Używam to:

https://www.morebeer.com/products/sterile-siphon-starter-smooth-neck-carboys.html

Czy są kegi AEB? Jak są, kup sobie używaną głowice od kolega DAMTRY na forum.

Czasami są dobre opcje na allegro/OLX. Ja kupiłem cobra plus (2 kranowy) za 300 zł i wygląda jak nowy. Teraz to jest najlepszy ale jak masz szans poczekac, jest dobry pomysł kup w Polsce.

https://www.olx.pl/oferta/kolumna-nalewak-do-piwa-oryginal-miedz-i-drewno-gratis-przesylka-CID767-IDo7rUA.html#5a8690ba41

10-12 BLG od tydzien po zabutelkowania jak był zdrowa fermentacja

15 BLG 2-4

I decided to clean my lines today. My new USB pump (I broke the old one trying to attach some fittings) came in from eBay.

Link

I hooked up my two faucet lines with a jumper from BrewHardware

Link

and cycled OXI through my ball lock spout for my Intertap faucet, down the line and across the jumper, and up the second line and out the other faucet. It is a nice loop, which you can let run as long as you'd like since the fridge is closed during cleaning.

Ran it for a while, then swapped the OXI to water, and replaced the water a few times to flush the line well before swapping to a recirculation of StarSan. Nice freshly cleaned lines ready for my new kegs I transferred into later.

Nie można kupić sadzonki amarillo. Dziwne, że mówisz, że masz takie rośliny.

Na Ali Express są.

https://m.aliexpress.com/item/32818933736.html?pid=808_0000_0109&spm=a2g0n.search-amp.list.32818933736

Kup sobie kegi.

Slim ma do okolo 280 mm szerokosc

http://thielmann.com/product/slim-keg/

American Brown Ale #1

12 L Batch Size

2.5 kg Pilsner Malt (Weyermann)

35 g Black Patent

75 g Pale Chocolate

140 g CaraGold

210 g CaraBohemian

30 g Tettnang for 60 minutes

30 g Willamette for 5 minutes

Starter of Wyeast 1968

Mashed in with 9 L of water to hit 67 C. Mashed for an hour. No-chilled in the keg overnight. Fermented at 20 C.

Oatmeal Stout #1

12 L Batch Size

2.35 kg Pilsner Malt (Weyermann)

250 g Flaked Oats

190 g Pale Chocolate

190 g Chocolate

190 g Roasted Barley

30 g East Kent Goldings for 60 minutes

Starter of FM Irish Darkness

Mashed in with 9 L of water to hit 67 C. Mashed for an hour. No-chilled in the keg overnight. Fermented at 20 C

Jest pisany na johnguest.com że do +65 C i 10 bar są dobrze, ale jest pisany że może wiecej na inne węzy.

Suche drożdże są w optymalnym stanie zdrowia. Bez sensu robić startera bo potem masz więcej ale nia są w optymalnym stanie zdrowia.

Korek powinna być mokro, a każdy kąt jest dobrze jak korek jest mokro.

Recently my wife got me a bottle of nitrogen for nitrogen beers and coffee. To have the ability to serve on both nitrogen and CO2, I decided to move my tanks outside of the fridge. To do this I picked up a 35x35x70 cm IKEA EKET cabinet. 

http://www.ikea.com/pl/pl/catalog/products/90333938/

It goes together easily without any tools, and I used a blade knife to open a hole in the back for the lines.

Two tanks with single gauge regulators fit snugly. Lines out the back. I attached a 3/7 by 3/8 John Guest and 3/8 John Guest Tee so I can quickly swap my tanks out without issue.

I purchased some 3/8 x 3/8 John Guest bulkheads, thinking initially I would install ball lock fittings inside I realized the strength of the fridge would probably work better with these:

After removing the fridge, I used a 20 mm spade bit to open up holes for the bulkheads. They screwed through the hole perfectly, not sliding in and out but catching with the threading.

I cut away as little insulation as possible and snugged the nut down to screw into. It took two screwdrivers to hold the nut in place while my wife screwed in the bulkheads from inside the fridge.

Once the bulkheads were installed, I hooked up some small lengths of 3/8 tubing to fit into the fittings shown earlier between the bulkhead and regulator.

I hooked up the fittings and then began putting the kegerator back together.

The lines are hidden easily and can't be seen from the front at all.

The gas lines and ITC-308 controller from the back:

Once it was back together I oiled the top since everything was off it and got it ready for my next beer (and soon coffee).

Najlepiej instalowac uszczelkę i to:

https://www.brewhardware.com/product_p/kegpostweld.htm

Używałem stare butelki (po 50 lat) bez problemów.

http://brulosophy.com/2016/02/08/fermentation-temperature-pt-4-lager-yeast-saflager-3470-exbeeriment-results/

W34/70 jest najlepszy dolniak do wysoki temperaturze. Do 16 C jest dobrze, a może więcej. Lepiej używać to niż US-05 albo coś do aleów.