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1. American Amber Ale 13.02.2021

Przepis: AlePiwo.pl

Wielkość warki: 20l

Szacowana gęstość: 13 Blg 



- Pale Ale 3,6 kg

- Monachijski 0,5 kg

- Caramunich III 0,3 kg

- Carared 0,2 kg

- Chmiel Zeus 10g

- Chmiel Simcoe 25g

- Chmiel Amarillo 50g 

- Drożdże suche Safale US-05


Zacieranie: 65 przez 40 min, 72 przez 40 min, 78 przez 10min 

Chmielenie/gotowanie: w 10min Zeus, w 50 min Amarillo, whirlpool z Simco.


Co wyszło?

Do fermentora 21l 17 Blg zakażone US-05 

Kontrola 2.03.2021

3,5 BLG


Zabutelkowane 5.03.2021


Edited by giekon
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