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chemikpablo

coopers draught

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W zasadzie wszystko masz w opisie produktu. Ekstrakt chmielony i drożdże górnej fermentacji. Przygotowanie jak zupki instant. Rozpuść ekstrakt w wodzie, dodaj ekstraktu lub cukru (nie polecam), zadaj drożdże, pilnuj temperatury i czekaj. Temperaturę otoczenia raczej polecałbym w granicach 16-18 stopni

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