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biervorkoster

Vermont IPA

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Panowie... poszukuje sprawdzony przepis na Vermont IPA  bez karmelu.  

 

Moze tak...

 

Warka 23l

Plato 17

IBU 57,1

EBC 8,7

ABV 6,4

 

Pilsner 3,5kg

Pale    1,5kg

Pszeniczny 1kg

płatki owsiane 0,5kg

płatki pszeniczne 0,5kg

 

Simcoe 30,00 g 60,0 min

Mosaic 10,00 g 20,0 min

  Equinox 15,00 g 10,0 min

Glacier 20g 10 min

 

Topaz 15,00 g 10,0 min

 

  Equinox 20,00 g 5,0 Dni
Mosaic 20,00 g 4,0 Dni  

Belma 20,00 g 3,0 Dni

 

Topaz 20,00 g 2,0 Dni

Galaxy 20,00 g 1,0 Dni

Mosaic 30,00 g 1,0 Dn

Glacier 30,00 g 1,0 Dni

 

Zacieranie  

Słody do 60C 10 min do 67C

67C 60min

         
Edited by biervorkoster

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