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Cześć wszystkim!

Rozpoczynam przygodę w środku lata co jak się okazuje nie jest najszczęśliwszym okresem do warzenia piwa. Tak czy inaczej 3 tygodnie od startu, a jedna warka z lagerem z brewkita już w butelkach natomiast druga z AIPA z ekstraktów w fermentorze. Mam nadzieję że słynnego zakażenia nie doświadczę.

Pozdrawiam z Gdyni!

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