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ZiomBEER

Palony jęczmień

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Witam.

Planuję zrobić Stouta z ekstraktów niechmielonych + palony jęczmień.

Czy palony jęczmień ma być śrutowany, czy nie?

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Dzięki. Szkoda "zachodu" z tym kruszeniem w moździerzu. Po prostu nie wiedziałem czy zamówić śrutowany, czy nie.

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Ja kaszę gryczaną śrutowałem blenderem :D

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