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Jak chmielić hefe-weizena?


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Pytanie jak w temacie - jak chmielić weizena? Mam do dyspozycji po 15g Tettnangera (4,7%) i Brewers Gold(7,6%). Jak użyję cały BG, to trafię w widełki stylu - pasuje ten chmiel?


Chmielenie tylko na goryczkę?

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celuję w 22-23, tak żeby finalnie 20 poszło do butelek i tu mi brewtarget pokazuje, że może zbraknąć. Za to 30g to już za dużo, więc lepiej 15 BG, czy np 15 Tettnangera + 5-10 BG?

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